fresh produce

The Food Deserts of Memphis: Inside America’s Hunger Capital

Thursday March 23, 2023
Noon to 1 p.m.
Heminger Hall, Room 380 and on Zoom

The Offices of Diversity, Equity and Inclusion and Community Outreach and Engagement invite you to join us for a screening and clinical discussion around the longstanding problem of food insecurity in the U.S.

Featured panelists:

Shaunta Stanford EdD, APRN-CNP, ANCPBC, CCRN
Director of the Community Health Worker (CHW) Program

Clara DeHart
CHW trainee from the Mid-Ohio Food Collective

RSVP for in person attendance

Non-perishable items will be collected at the in-person component of the event.